SIDES
Pequant Wings
Wing Platters: Deep fried; Honey Butter Garlic Wings; Spicy BBQ, Sweet Chili
50 Wings → feeds ~8–10 → $75
100 Wings → feeds ~15–20 → $140
200 Wings → feeds ~30–40 → $260
Add-on: Ranch/Blue Cheese $8 (large)
Taco Bar
Taco Bar (Chicken, Shrimp, Veggie)
Includes:
-
Protein(s)
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Tortillas
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Toppings (lettuce, tomato, onion, jalapeños)
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Sauces
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Feeds 10 → $140 (chicken/veggie) | $160 (shrimp)
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Feeds 20 → $260 (chicken/veggie) | $300 (shrimp)
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Feeds 30 → $375 (chicken/veggie) | $430 (shrimp)
Mixed protein option: +$25–$40
SLIDERS
Cajun Chicken Sliders
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24 Sliders → feeds ~8–12 → $90
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48 Sliders → feeds ~16–24 → $170
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72 Sliders → feeds ~25–35 → $250
Cajun Turkey Sliders
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24 Sliders → feeds ~8–12 → $95
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48 Sliders → feeds ~16–24 → $180
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72 Sliders → feeds ~25–35 → $260
SALADS & PASTAS
Pasta Salad (Shrimp)
Serving Size:
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Half Pan (feeds 10–15)
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Full Pan (feeds 20–30)
Pricing:
-
Half Pan → $85–$95
-
Full Pan → $160–$180
Pasta Salad (Imitation Crab)
Serving Size:
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Half Pan (feeds 10–15)
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Full Pan (feeds 20–30)
Pricing:
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Half Pan → $45
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Full Pan → $80
FRUIT TRAY
Serving Sizes
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Small Tray → feeds 10–15 people
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Large Tray → feeds 20–30 people
Pricing
-
Small Tray → $55
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Large Tray → $95
Customize Your Tray
Create your own fruit tray!
Choose your favorite fruits or upgrade with premium options like berries, mango, or seasonal selections.
Garden & Caesar Salads
Serving Sizes
-
Half Pan → feeds 10–15 people
-
Full Pan → feeds 20–30 people
Pricing
-
Half Pan → $40
-
Full Pan → $70
Signature Dishes
Seafood Étouffée
Description:
A rich, flavorful Cajun classic featuring tender shrimp, crabsmothered in a creamy, seasoned roux-based sauce with onions, peppers, and spices. Served with rice for a bold, comforting dish.
Serving Sizes
-
Half Pan → feeds 10–15 people
-
Full Pan → feeds 20–30 people
Pricing -
Half Pan → $95
-
Full Pan → $180
Seafood Gumbo
Description:
A deep, savory Louisiana favorite with a cajun rue, loaded with shrimp, sausage, and crab in a slow-simmered, seasoned broth and spices. Served with rice for a hearty, soulful experience. (Add okra:$10)
Serving Sizes
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Half Pan → feeds 10–15 people
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Full Pan → feeds 20–30 people
Pricing
-
Half Pan → $100
-
Full Pan → $190
Smothered Chicken (Creamy Cajun Style)
Description
Tender, seasoned chicken seared to perfection and smothered in a rich, creamy Cajun-style gravy with sautéed onions and herbs. Slow-cooked for deep flavor and served juicy, savory, and full of Southern comfort in every bite. (Options: Rice or Mash)
Serving Sizes
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Half Pan → feeds 10–15 people
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Full Pan → feeds 20–30 people
Pricing
-
Half Pan → $75
-
Full Pan → $140
Spinach Stuffed Salmon
Description
Fresh, flaky salmon fillets generously stuffed with a creamy spinach blend, seasoned to perfection and baked until tender. Finished with a rich, smooth cream sauce that adds a savory, elegant touch to every bite.
Serving Sizes
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Half Pan (8–10 fillets) → feeds 8–12 people
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Full Pan (16–20 fillets) → feeds 15–25 people
Pricing
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Half Pan → $130–$150 (recommend $140)
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Full Pan → $250–$280 (recommend $260)
Seafood Stuffed Salmon
Description
Premium salmon fillets stuffed with a rich, creamy seafood blend featuring shrimp and crab, perfectly seasoned and baked to perfection. Topped with a decadent cream sauce for a bold, indulgent, restaurant-quality experience.
Serving Sizes
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Half Pan (8–10 fillets) → feeds 8–12 people
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Full Pan (16–20 fillets) → feeds 15–25 people
Pricing
-
Half Pan → $150–$170 (recommend $160)
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Full Pan → $280–$320 (recommend $300
DESSERTS
CHOCOLATE FUDGE CAKE
LEMON CAKE
CHOCOLATE CHIP PLATTERS
SNICKERDOODLE PLATTERS
Call for pricing
Call for pricing
Medium Platter
18–24 cookies • feeds 12–18
$35
Large Platter
30–36 cookies • feeds 20–30
$55
STRAWBERRY SHORTCAKE FLUTES
FUDGE BROWNIES
Medium Platter
18–24 shooters • feeds
12–18 $45
Large Platter
30–36 shooters • feeds
20–30 $75
Medium Platter
18–24 brownies • feeds
12–18 $40
Large Platter
30–36 brownies • feeds
20–30 $70
Drinks by the Gallon:
Strawberry Lemonade
Lemonade
Fresh Lemonade
1 gallon • serves 10–15
$15
Strawberry Lemonade
1 gallon • serves 10–15
$18
Drinks by the Gallon:
Homemade
Sweet Tea
1 gallon • serves 10–15
$12
CATERING POLICIES
• Final guest count and menu selections must be confirmed 48 hours prior to the event date.
• A 50% non-refundable deposit is required 48 hours before the event to secure all catering orders.
• Remaining balances are due upon delivery, setup, or receipt of food.
• Prices and availability may vary based on market pricing and seasonal availability.
• Please notify us of any food allergies or dietary restrictions in advance.
**Please call if you hae any questions or concerns.
Catering Inquiry
Tell us about your event and we'll bring the spice.